Latest news

Higher up the food chain

Wednesday 2 November 2016

Turning up the heat in the hospitality industry is Rhys Haggerwood who, at the age of 19, has his sights set on running his own restaurant.
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Wow Factor for AA Rosette at 25 Restaurant

Thursday 14 April 2016

The 5th floor restaurant with a view at Bedford College, 25 Restaurant, has been awarded an AA Rosette and listing on its national database.
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A future in hospitality

Monday 15 February 2016

Some of the biggest names in the hospitality industry sponsor the FutureChef competition, part of which was staged in February at Bedford College.
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Bedford College welcomes elective home educators

Thursday 10 December 2015

Hundreds of children and young people in Bedfordshire are “Electively Home Educated” by their families and are being taught outside of mainstream classroom environments.
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5 ‘star’ catering awards: All whites on the night for chefs

Friday 30 October 2015

The star chefs and hospitality professionals of tomorrow were applauded at a special ‘Caties’ awards.
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Work - Life "balance" in hospitality

Wednesday 3 June 2015

Hospitality trainees from Bedford College were on the street on Thursday May 21st celebrating National Waiters’ Day.
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Hospitality students are on the top table

Friday 7 November 2014

Bedford College hospitality students are on the top table when it comes to catering, cooking and cake-making skills.
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Let them bake cake

Thursday 26 June 2014

Looking for a creative way to relax? Or perhaps earn a few extra pounds? Cake decorating and sugar craft are winners at Bedford College.
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£2,500+ for charity

Monday 19 May 2014

Marathon man Mark Lewis, Assistant Director for Hospitality completes four marathons in four weeks.
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Marathon Man trains on Snickers puddings

Tuesday 22 April 2014

Bedford College Head of Hospitality Mark Lewis has set himself a serious challenge. He is going on the road to run four marathons in the UK and USA in a month to raise money for Whizz Kidz.
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Opening hours

Lunches (Tuesday to Friday)
Tuesday 10 January - Friday 23 June
Open 12 noon, last orders 1.00pm, no booking required
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(Closed 13 February 2017 – 17 February 2017
and 29 May 2017 – 2 June 2017)

Various (see Events & Theme Nights)